A UNIQUE PLACE
Welcome to Mimosa Restaurant & Bar, where dishes are served, the bar comes alive in the evening, and the sumptuous terrace reveals its finest features on sunny days.
Three syllables that resonate: fragrant, golden, endlessly joyful, irresistibly evoking sunshine, the South of France, and the road to the Mediterranean.
A sun-drenched atmosphere at the bar and restaurant: the grand, character-filled décor, the team’s precise choreography, and the thoughtfully crafted dishes come together to create a contemporary and breathtaking French art de vivre.
The bar comes alive in the evening, while the sumptuous terrace reveals its finest features on sunny days.

A comforting, sunny menu
Mimosa combines three key words: nature, pleasure and sunshine.
For Chef Jean-François Piège, “Mimosa is an ode to the Riviera, to France, to its exceptional produce, its heritage and its identity. And for that, nothing artificial, complicated or overwhelming! Very quickly, the idea of a sun-drenched table celebrating Mediterranean cuisine took shape, a style of cooking I love but had not yet had the opportunity to explore.”
A sun-drenched atmosphere at the bar and restaurant: the grand, character-filled décor, the team’s precise choreography and the carefully crafted dishes come together to create a contemporary and breathtaking French art de vivre.
The bar comes alive in the evening, while the sumptuous terrace reveals its finest features on sunny days.

At Mimosa, good times are enjoyed as much as the food. Everything on the à la carte menu is carefully thought out to offer a bright experience around a sunny, generous and colourful table.
Family recipes and a lively atmosphere: the Riviera spirit is fully expressed through the menu by Jean-François Piège.
“At Mimosa, there is the cuisine I love to eat, food that makes the sun and the joy of life sparkle with every bite, like a never-ending summer!”
Each evening, the atmosphere changes as the lights dim, giving way to a livelier second seating.
Monday to Wednesday
from 12 p.m. to 2 p.m. and from 7 p.m. to 10 p.m.
From Thursday to Saturday
from 12 p.m. to 2 p.m. and in the evening from 7 p.m. to 11 p.m.,
DISCOVER THE MENU

